Eating Lots of Carrots Will Turn You Orange

If you eat lots of carrots, you'll start to turn orange.

Eating Too Many Carrots Can Actually Turn You Orange

7k viewsPosted 9 years agoUpdated 2 hours ago

Yes, this is actually true. Eat enough carrots (or sweet potatoes, pumpkins, or butternut squash) and your skin will gradually take on an orange or yellowish tint. It's called carotenemia, and while it sounds alarming, it's completely harmless.

Why Your Skin Turns Orange

Carrots are packed with beta-carotene, the pigment that gives them their orange color. When you eat them, your body converts some of this beta-carotene into vitamin A. But if you're consuming large amounts regularly, the excess beta-carotene starts accumulating in your bloodstream and eventually in your skin.

The discoloration typically shows up first in areas where your skin is thickest or where you have more fat tissue:

  • Palms of your hands
  • Soles of your feet
  • Around your nose
  • Knuckles and elbows

How Much Is Too Much?

You'd need to eat a lot of carrots to turn orange. We're talking about consuming several large carrots every day for weeks or months. Most reported cases involve people drinking multiple glasses of fresh carrot juice daily or following extreme juice cleanses.

One documented case involved a woman who drank so much carrot juice that doctors initially suspected jaundice. Her skin had turned noticeably yellow, but blood tests revealed it was just carotenemia—her liver was fine.

Not the Same as Jaundice

Here's an important distinction: carotenemia doesn't affect the whites of your eyes. Jaundice, which indicates liver problems, turns both your skin and your eyes yellow. If you notice your eyes changing color, that's a reason to see a doctor immediately. But if only your skin looks orange and you've been on a carrot binge? You're probably fine.

The Good News

Carotenemia is temporary and completely reversible. Once you cut back on beta-carotene-rich foods, the orange tint gradually fades over a few weeks or months. There's no treatment needed because it's not actually a medical problem—just a cosmetic side effect of your diet.

It's also worth noting that turning orange from carrots is vastly preferable to vitamin A toxicity from supplements. Your body regulates how much beta-carotene it converts to vitamin A, so you can't overdose on vitamin A from eating vegetables alone. The worst thing that happens is you temporarily look like you have a questionable spray tan.

Should You Worry?

Not at all. Carotenemia is actually a sign that you're eating plenty of vegetables, which is generally a good thing. Beta-carotene is an antioxidant that supports eye health and immune function. Just maybe don't go overboard with the carrot juice cleanses.

If you do notice your skin turning orange, simply dial back the carrots and other orange vegetables. Your natural skin tone will return on its own, and you'll have a great story about that time you accidentally became a human pumpkin.

Frequently Asked Questions

Can eating too many carrots turn your skin orange?
Yes, consuming excessive amounts of carrots can cause carotenemia, a condition where beta-carotene accumulates in your skin, giving it an orange or yellow tint. This is harmless and reversible once you reduce carrot intake.
Why do carrots make your skin turn orange?
Carrots are rich in beta-carotene, a pigment that your body converts to vitamin A. When you eat too many carrots, the excess beta-carotene accumulates in fat cells under your skin, causing visible orange or yellow discoloration.
How many carrots would it take to turn orange?
You'd need to consume an unusually large amount—typically several pounds of raw carrots daily for weeks—to develop noticeable carotenemia. Most people would reach this threshold before it happened accidentally.
Is carrot-induced orange skin dangerous?
No, carotenemia is a harmless cosmetic condition with no serious health risks. Unlike vitamin A overdose from supplements, the body regulates beta-carotene conversion and won't cause toxicity.
What other foods can turn your skin orange?
Other beta-carotene-rich foods like sweet potatoes, pumpkins, and apricots can also cause carotenemia if eaten in large quantities, though carrots are the most common culprit.

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