All Sikh temples serve free meals for all visitors, regardless of religion, race, or class.
Every Sikh Temple Serves Free Meals to All Visitors
Walk into any Sikh temple anywhere in the world, and you'll be offered a free meal. No questions asked. No donation expected. Doesn't matter if you're Christian, Muslim, Hindu, atheist, homeless, or a millionaire—everyone sits on the floor together and eats the same food.
This practice is called langar, and it's been a cornerstone of Sikhism for over 500 years.
A Revolutionary Idea Born in the 1500s
When Guru Nanak founded Sikhism around 1500 CE in Punjab, India, he introduced langar as a radical statement against the rigid caste system. In traditional Indian society, eating with someone from a different caste—especially a lower one—was absolutely taboo. Guru Nanak said: everyone eats together, or nobody does.
The second Sikh Guru, Guru Angad, systematized langar across all gurdwaras (Sikh temples). Then Guru Amar Das took it further: before you could meet with him or attend services, you had to sit and eat langar first. Even emperors had to sit on the floor with commoners. No exceptions.
How It Actually Works
Every gurdwara has a community kitchen staffed entirely by volunteers performing seva (selfless service). The meals are always lacto-vegetarian—no meat, but dairy is fine—so that people of any dietary restriction can eat without concern.
Typical langar includes:
- Chapati (flatbread)
- Rice
- Daal (lentils)
- Vegetable curry
- Sometimes dessert like kheer (rice pudding)
Everyone sits at the same level on the floor—no tables, no hierarchy. Rich and poor, young and old, Sikh and non-Sikh, all eating the same food from the same pots. The physical act of sitting together is the point.
The World's Largest Free Kitchen
The Golden Temple in Amritsar, India operates the largest langar on Earth. On an average day, it serves over 100,000 free meals. During religious festivals, that number doubles. It runs 24 hours a day, 365 days a year.
To pull this off, volunteers make roughly 100,000 chapatis daily using a semi-automated conveyor system. The industrial kitchen burns through 13,000+ pounds of flour, 4,000 pounds of rice, and 3,000 pounds of lentils every single day. All funded by donations, all served for free.
Still Going Strong Worldwide
This isn't some historical relic. Langar is alive and thriving globally. During the COVID-19 pandemic, at least 80 gurdwaras across the United States mobilized to feed their communities. The Sikh Center of New York in Queens Village alone served more than 145,000 free meals within two months.
Sikh communities have shown up with free food during natural disasters, protests, and crises worldwide—from the California wildfires to farmer protests in India. The principle is simple: if people are hungry, feed them. No sermon required, no conversion pitch, no strings attached.
Langar is perhaps the most practical expression of the Sikh belief in equality and service. It's not just about feeding the hungry—it's about sitting down together and recognizing that we're all human beings deserving of dignity, respect, and a warm meal.