Random Food Facts

    88 facts tagged with Food Facts

    Newman’s Own foods donates 100% of its post tax profits to charity. As of June 2012 these donations have exceeded 330 million dollars.
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    Soaking beans for twelve hours in water before they are cooked can reduce flatulence after consumption.
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    There are so many kinds of apples that if you ate a new one everyday, it would take over 20 years to try them all.
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    Nutella uses about 25% of the world's supply of hazelnuts
    The company that makes Nutella uses about 25% of the world's supply of hazelnuts.
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    Japan Kit Kat Flavors
    Japan Kit Kat Flavors
    In Japan, over 200 flavors of Kit Kat have been introduced since 2000, including cucumber, ginger ale, soy sauce, wasabi, green tea, and lemon vinegar.
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    Lentil As Anything, a successful Australian restaurant, allows its customers to pay whatever price they feel like paying for the food.
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    A raw oyster is likely still alive when you eat it.
    A raw oyster is likely still alive when you eat it.
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    Movie popcorn costs more per ounce than filet mignon.
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