The largest box of chocolates contained 90,090 Frango mint chocolates and weighed 3,3226 lbs! It was made by Marshall Field's of Chicago on November 14, 2002.
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Ice cream cones were popularized in America during the 1904 World’s Fair in Saint Louis when an ice cream vendor ran out of cups and asked a nearby waffle vendor to roll up his waffles to hold the ice cream.
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Putting olive oil on salad helps the body absorb nutrients thanks to monounsaturated fats.
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Ice Cream was first made in China!
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