Chocolate is lower in caffeine than tea, coffee and coca cola. A one ounce bar of chocolate contains about 6mg of caffeine, whereas a five ounce cup of regular coffee contains over 40mg.
114
Lentil As Anything, a successful Australian restaurant, allows its customers to pay whatever price they feel like paying for the food.
10
Ice cream cones were popularized in America during the 1904 World’s Fair in Saint Louis when an ice cream vendor ran out of cups and asked a nearby waffle vendor to roll up his waffles to hold the ice cream.
17
Chewing gum boosts your brain power.
285
The Himalayan Goji berry has more iron than steak, more vitamin C than oranges and more beta carotene than carrots.
35
The native Americans planted three sisters (corn, beans, and squash) together so that they would benefit each other. The corn provides a structure for the beans to climb. The beans provide the nitrogen to the soil, and the squash spreads along the ground preventing weeds.
30
Peanut butter and jelly sandwiches were originally considered a delicacy, only enjoyed by those of the upper class.
9