There is a fruit called The Miracle Berry that, when eaten, causes sour foods to taste sweet, and has been used to treat diabetes, among other things.
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One jar of Nutella is sold every 2.5 seconds throughout the world.
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There is a fruit by the name of Black Sapote or “chocolate pudding fruit” which tastes like chocolate pudding and is actually low fat and has about “4 times as much vitamin C as an orange”.
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Every month, about 9 out of 10 American children visit a McDonald’s restaurant.
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Putting olive oil on salad helps the body absorb nutrients thanks to monounsaturated fats.
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Scientists in Germany have developed a candy that doesn't cause cavities.
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