In October 2017 a wildfire forced Guy Fieri and his family out of their Santa Rosa home at 2 a.m. The house survived. By that weekend he and volunteers were feeding more than 5,000 evacuees and fire crews a day, by his own count. He has since cooked for crews at the Camp, Carr, Kincade and Dixie fires. On September 14, 2026 he served dinner to the crews at the Lucas Fire camp.